Listing description Palm sugar was originally made from the sap of the Palmyra palm , the date palm or the sugar date palm . Now it is also made from the sap of Arenga pinnata (sugar palm) and the nipa palm , and may therefore also be sold as "arenga sugar". Detailed description Palm sugar is often labelled under various other names reflecting the several different species of palm utilised and its wide production area across Africa and Asia. Usage In Thai cuisine, palm sugar is mainly used in sweets and desserts, but also in curries and sauces. Names · Malaysia: gula anau , gula melaka ( coconut palm ), gula kabung ( arenga pinnata palm/sugar palm) · Tamil Nadu: panam karkandu · ...
Listing description Maple sugar is a traditional sweetener in Canada and the northeastern United States, prepared from the sap of the maple tree. Detailed description Sources Three species of maple trees are predominantly used to produce maple sugar: the sugar maple ( Acer saccharum ) , the black maple ( A. nigrum ) , and the red maple ( A. rubrum ) , [1] because of the high sugar content (roughly two to five percent) in the sap of these species. [2] The black maple is included as a subspecies or variety in a more broadly viewed concept of A. saccharum , the sugar maple, by some botanists. [3] Of these, the red maple has a shorter season because it buds earlier than sugar and black maples, which alters the flavour of the sap. [4] A few other (but not all) species of maple ( Acer ) are also sometimes used as sources of sap for producing maple sugar, including the box e...